Save a rhubarb (and strawberry) macadamia nut cookie For when you have an abundance of rhubarb, are tired of making compotes and crumbles, and want to make a nostalgic childhood cookie that isn't too sweet.
Save savoury sage scones Made with cheddar and chives and everything that jives with that oh-so-classic combination, these cheesy sage scones are perfect for sharing.
Save cardamom & orange rhubarb cake So you got some fresh stalks of rhubarb and some yoghurt. Now what? Bake a cardamom-spiced and orange-scented rhubarb cake, of course!
Save a toasted almond plum cake This toasted almond cake doesn't have to be made with plums. Seemingly any fruit lends itself well to this unreasonably tasty almond dessert.