whole grains • allosimone

beetroot sauce (for grains, salads & pasta)

A beetroot sauce for beet lovers and doubters alike — enjoy with pasta, tossed through grains, or as a dressing for hearty salads. Perfect for using up those cold-stored beets you still wanna eat!

saucy grains, beans and greens (+more)

When I think about it, I think my preferred style of cooking might very well be “looks harder to make than it is”.

a comforting coconut dal

Had they served dishes like this coconut dal at my school cantine, I may have developed my love for lentils a whole lot earlier.

White Bean, Chickpea and Spelt Stew by @allosimone

white bean, chickpea & spelt stew

This white bean, chickpea & spelt stew can easily be adapted to suit your mood, needs, and desires. Feel free to swap out and omit ingredients as you go — though you should probably read through the whole post before doing so!